Angkringan Lik Man, Enjoy Night in Yogyakarta with Kopi Joss
Do you know a place in Yogyakarta where students, bloggers and cyber communities, such as chatter, journalists, artists, pedicab drivers, to the vendors love to talk casually? If you studied in Yogyakarta, where you had a discussion with friends about the paper's themes or tasks? Among the places you mentioned, certainly angkringan Lik Man, which lies north of Tugu Station to be one of them. Naturally, because the place has become a favorite of many people.
PORTRAIT OF YOGYAKARTA invites you to enjoy the feel Angkringan Lik Man who ever felt by many people. You can walk to the north of the Malioboro or Tugu Station to find a small road to the west, then turn. You'll find this famous not far from the corner, precisely on the left side of the road. Characteristics, there are two baskets that are connected with bamboo, charcoal brazier with a smoldering, and a row of glass arranged.
Angkringan Lik Man is legendary because the seller is the first generation of this famous traders in Yogyakarta, which generally come from Klaten. Lik Man whose original name was the son Mbah Siswo Raharjo Pairo, angkringan traders who sold the first in Yogyakarta since the 1950s. Stall with this famous used to be called 'ting ting hik' bequeathed to Lik Man in 1969. Since then, other angkringans mushroomed in Yogyakarta.
Once in this famous open at 18:00, you can order drinks hot or cold. Favorite beverage is coffee Joss, coffee served with hot charcoal. Excess caffeine content of coffee is low because neutralized by charcoal. Do not worry it's just a myth, because Kopi Joss was born from research students of the University of Gadjah Mada University who often hang on Angkringan Lik Man.
Various foods are also provided, there is a cat sego berlauk oseng tempeh and sauce and fried anchovies until misbegotten (compacted sticky foods from savory taste) fuel. Sego cats in Angkringan Lik Man that cost USD $ 1000.00 not less tasty with other dishes because the rice fluffier and oseng terinya tempeh and sauce seasoned just right. Enjoying sego cat who always served warm in a state with a side dish or fried eggs in addition to delicious satay is also not to spend much money.
If you find food in cold conditions, you can ask the seller to warm by burning. Side dishes that become more delicious when baked is mendoan (fried tempeh flour), tofu quid, tempeh bacem, endas (chicken head), and of course the misbegotten. If not comfortable eating alone or with a pack of rice you eat in large quantities, the seller angkringan provide comfort dish for your meal.
You can choose a seat in the two spaces provided. If you want to chat with the traders, you can sit near the basket or brazier. Addition to being able to tell by Lik Man, sitting near the basket will make it easier if you want to add food. But if you want more berakraban with friends, you can sit on mats on the sidewalk held lengthwise across the street. No need to worry that not enough space for the long sidewalk that was called the mat almost 100 meters.
While seated, you are given the freedom to speak anything. The people who often come to this famous place to talk about various things, from serious themes such as demonstrations and plan a theme issue of the magazine up to the light like a student where a holiday or just want to ridicule not clear who is often called gojeg beggar. There was no formal ban, but a clear need to maintain the culture of this famous, namely tepo sliro (tolerance), willingness to share and biso rumongso (keeping other people's feelings). Can be interpreted not have to fight for places and appreciate others who sat nearby.
A number of prominent figures have made Angkringan Lik Man as a place to enjoy the night. There Butet Katarajasa, Djaduk Ferianto, Emha Ainun Nadjib, Bondan Nusantara until Marwoto. So, you should not miss the atmosphere of the night without a visit to the city of Yogyakarta Angkringan Lik Man. Enjoy the feel that once enjoyed by many people in Yogyakarta and a number of figures mentioned above.
Script: Yunanto Wiji Utomo
Photo & Artistic: Singgih Dwi Cahyanto
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